Lightened-Up (Turkey) Swedish Meatballs Recipe

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Ingredients

FOR THE TURKEY MEATBALLS
1- pound ground turkey
1/2- cup Panko Bread Crumbs
1 egg , lightly beaten
1 teaspoon paprika
1/2 teaspoon cayenne pepper
1/2 teaspoon salt
1/8 teaspoon fresh ground pepper , or to taste
2 garlic cloves , minced
1 teaspoon dried oregano

FOR THE GRAVY SAUCE
1 tablespoon olive oil
2 tablespoons 1/3 Less Fat Cream Cheese , divided
1 tablespoon dijon mustard
1 tablespoon worcestershire sauce
2 tablespoons all-purpose flour
2-1/4 cups low-sodium fat-free chicken broth
salt and fresh ground pepper , to taste
3 tablespoons chopped fresh parsley



Instructions


Visit Diethood for full recipe (click here).

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