Mini Cheesecakes Recipe

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Decadent, irresistible and utterly delicious these mini cheesecakes are the perfect way to prepare dessert for a crowd. I’ve made two versions here, one with a strawberry topping and one with salted caramel. You can’t go wrong if you serve these to your guests!



Recipe by: cookingclassy.com

Servings: 24

Ingredients

2 cups finely crushed graham crackers (from 15 sheets)
3 Tbsp granulated sugar
7 Tbsp salted butter , melted
4 (8 oz) pkg cream cheese, softened
1 1/2 cups granulated sugar
3 Tbsp all-purpose flour
4 large eggs
2 tsp vanilla extract
1/2 cup sour cream
1/2 cup heavy cream
Salted Caramel Sauce or Strawberry Sauce , recipes follow

Instructions

  1. Preheat oven to 350 degrees. In a mixing bowl, whisk together crushed graham crackers with 3 Tbsp granulated sugar. Pour in melted butter and stir mixture until evenly coated. READ MORE

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